Tuesday, September 11, 2007

Marshmallow Popcorn


This stuff is so addicting!

2 cubes butter
2 c. light karo syrup
1 1/2 c. sugar
4 c. miniature marshmallows
4 qts. popped popcorn

Bring butter, karo syrup, and sugar barely to a boil. Add 4 cups marshmallows. Melt. Pour over 4 qts. popcorn. Mix until well coated.

1 comment:

Beth said...

I SEE CANDY CORNS!!! Those are so delicous. The popcorn looks mighty fine too. Try putting cany corns on rice crispys, OR nerds. Sounds weird, but the nerds are really good. (talk about a LOT of sugar!)