Friday, October 5, 2007

Apple Brickle Dip

8oz Cream Cheese softened
1/4 cup white sugar
1/2 cup brown sugar
1 tsp vanilla
3/4 package English Toffee Chips (found in baking section, Heath Bar bits work as well)

Cream together and serve with sliced apples. Granny Smith taste the best, I think!

1 comment:

Beth said...

that sounds delicious! I will try! all those yummy things you post Jen.... makes me think you are trying to fatten me up! :) lvoe you!